Friday, March 17, 2017

Kolambi bhat

                       
Prepare rice with little salt keep aside. Add ginger garlic paste Haldi to prawns marinate                       In a vessel add oil bay leaf 2 to 3peppercorns add long cut onions fry little ginger garlic paste add cut tomatoes fry little Haldi chili pwdr garam masala make little thick gravy type put little water if u want add rice birayani masala adjust salt 1tsp lime juice

Buzne recipe

Add Haldi chili pwdr to paplate pieces little salt.
Take 1spoon oil add crushed garlic ginger green chilly (optional)
add paplate pieces toss add 1cup water 2 to 3 sola
cook for 5 min adjust salt
add cilantro